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Please remember, however, that your preference is always our top proirity. All of our staff is ready to answer any questions that you might have. Our committment to you is "first Class Service, Top Notch Food, Down-home Feel". We will not let you down.

Enjoy your hearty meal and .....

"Dine Like An Emperor"

Appetizers

Egg Roll................................................

Spring Roll.............................................

also known as Egg Roll, Shanghai style, thin crispy crust stuffed with shrimp,

pork and vegetables. " A hearty appetizer."

Fried Chicken Wings (8).................................

Paper-Wrapped Chicken...................................

Fried Pineapple.........................................

Beef Skews(4)...........................................

Also named Teriyaki. Tender strings of sliced marinated beef grilled by you

to your desire." Even kids love this."

Butterfly Shrimp(4).....................................

Jumbo shrimps marinated and deep fried into pretty shapes. " Looks cute......

tastes great! "

Fried or Steamed Dumplings (6)..........................

Almost every Chinese makes and enjoys them. " Grrreat stuff......."

Sesame Noodles (served hot or cold).....................

Chinese pasta topped with house special sesame paste. "Ah, so delicious!"

Barbecued Spareribs.....................................

"This has distinctive flavor."

House Special Salad.....................................

Chines style....."A real treat"

PU PU Platter (for 2)...................................

A display of assorted appetizers including spring roll, BBQ ribs, chicken wings,

paper-wrapped chicken, fried shrimp and beef skew. You may roast these

delicacies to your perfection. "This is a crowd pleaser."

Soups

Egg Drop Soup...........................................

Wonton Soup.............................................

Hot and Sour Soup*......................................

Vegetable Soup..........................................

Love Bird Soup (for 2)..................................

An elegant blend of shrimp, sliced chicken, egg white and vegetables. "A special

soup for special guests."

Seafood Soup (for 2)....................................

Crab meat, shrimp, scallops, egg white and vegetables. "A soothing confort soup."

Seafood Chowder (for 2).................................

Lobster, shrimp, scallops, egg white, and vegetables. "A positively scrumptious

treat."

Chow Mein ----------Chop Suey

(Chow mein served with dry noodles)

(Chop suey served with rice)

Pork, Chicken or Vegetables (any).......................

Beef or Shrimp (any)....................................

House Special (mixed pork,chicken and shrimp)...........

Lo Mein---- ----Fried Rice--------Egg Foo Young

Pork, Chicken or Vegetables (any).......................

Beef or Shrimp (any)....................................

House Special (mixed pork,chicken and shrimp)...........

A La Carte (served with steamed or fried rice)

Chicken

C 1 Kung Pao Chicken*...................................

C 2 Chicken with Cashew Nuts............................

C 3 Curry Chicken*......................................

C 4 Chicken with Broccoli...............................

C 5 Moo Goo Gai Pan.....................................

C 6 Sweet & Sour Chicken................................

C 7 Chicken with Garlic Sauce*..........................

C 8 Moo Shu Chicken (4 crepes).............................

C 9 Pineapple Chicken...................................

C10 Lemon Chicken.......................................

C11 Szechuan Chicken*...................................

C12 Hunan Chicken*(not human).............................

C13 House Special Chicken*..............................

(Signature dish. Sliced chicken with broccoli ,baby corn, snow peas,green

pepper, carrots and mushrooms served on a hot platter.)

Duck

D 1 Crispy Duck.........................................

D 2 Pineapple Duck......................................

D 3 Mandarin Duck......................................

D 4 Dong Ting Lake Duck.................................

D 5 Lemon Duck..........................................

Pork

P 1 Kung Pao Pork.......................................

P 2 Sweet and sour Pork.................................

P 3 Pork with Broccoli..................................

P 4 Pork with Chinese Vegetables........................

P 5 szechuan Pork*......................................

P 6 Hunan Pork*.........................................

P 7 Moo Shu Pork (4 crepes)................................

P 8 Pork with Garlic Sauce*.............................

P 9 Beijing Pork*.......................................

P10 Pork with Fresh Mushroom............................

P11 House Special Pork*.................................

(Signature dish. Sliced pork with broccoli, baby corn, snow peas green

pepper, carrots and mushroom served on hot platter.)

Beef

B 1 Kung Pao Beef*......................................

B 2 Pepper Steak........................................

B 3 Beef with Broccoli..................................

B 4 Szechuan Beef*......................................

B 5 Hunan Beef*.........................................

B 6 Mongolian Beef......................................

B 7 Beef with Chinese Vegetables........................

B 8 Beef with Fresh Mushrooms..........................

B 9 Beef with Garlic Sauce*.............................

B10 Beef with Snow Peas.................................

B11 Shanghai Beef*......................................

B12 House Special Beef*.................................

(Signature dish. Sliced beef with broccoli, baby corn, snow peas, green

pepper, carrots and mushroom served on a hot platter.)

Shrimp

S 1 Kung Pao Shrimp.....................................

S 2 Sweet & Sour shrimp.................................

S 3 Shrimp with Broccoli................................

S 4 Shrimp with Lobster Sauce*..........................

S 5 Shanghai Shrimp*....................................

S 6 Shrimp with Cashew Nuts.............................

S 7 Szechuan Shrimp*....................................

S 8 Hunan Shrimp*.......................................

S 9 Shrimp with Garlic Sauce*...........................

S10 Shrimp with Black Bean Sauce*.......................

S11 Shrimp with Green Peas.............................

S12 House Special Shrimp*...............................

(Signature dish. Jumbo shrimp with broccoli, snow peas, baby corn, green

pepper, carrots and mushroom served on a hot platter.)

Vegetables

V 1 Vegetarian Delight..................................

V 2 Broccoli with Garlic Sauce*.........................

V 3 Beijing Vegetable ( with bean curd )*.....................

V 4 Snow Peas with Water Chestnuts......................

V 5 Moo Shu Vegetable ( 4 crepes )...........................

V 6 Ma Po To Fu ( tender bean curd with ground pork)*..............

V 7 Bean Curd, mandarin Style............................

V 8 House Special Bean Curd*.............................

(Signature dish. Bean curd, deep fried and sautéed with broccoli, snow peas,

baby corn, green pepper, carrots and mushroom served on a hot platter.)

* Indicates mildly Hot & Spicy, adjustable on request.

Chef's Specials (served with steamed or fried rice)

A 1 General Tso's Chicken*................................

Chunks of chicken battered until crispy, then sautéed with tangy glistening brown

sauce. Crispy, tender, sweet and mildly spicy. "A test of chef's expertise and a must

for chicken lovers."

A 2 Sesame Chicken........................................

Chunks of chicken battered until crispy, then sautéed with glistening brown sauce.

Crispy, tender and sweet, enhanced by delicious sesame seeds. " A mouth-watering

presentation!"

A 3 Sizzling Rice and chicken.............................

Sliced chicken and Chinese vegetables served with sizzling rice on a hot platter.

" A real drama! "

A 4 Crispy Chicken*.......................................

Chicken white deep fried until crispy, then sautéed in Chef's special brown chili

sauce. " Has a surprising flavor. "

A 5 Paradise Chicken*.....................................

Chicken white marinated, deep fried until crispy, then sautéed with green peas

and carrots in Shanghai style tomato chili sauce. " Chicken is chicken, but this

one tastes beyond it. "

A 6 Black Pepper Beef*....................................

Sliced beef with green onions, carrots and stripped Napa sautéed with unique

black pepper sauce. "God, it's out of this world ! "

A 7 Orange Beef*..........................................

Make it pungent ! Chunks of beef tenderloin, marinated, deep fried until crispy and

sautéed with diced scallion in a sweet and spicy orange flavored sauce." Rich and

crunchy.....do not pass it up ! "

A 8 Sesame Beef...........................................

Chunks of beef tenderloin marinated and deep fried until crispy, and sautéed with

tangy glistening brown sauce. Crispy, tender and sweet, enhanced by delicious

sesame seeds. "Everyone will be so impressed."

A 9 General Tso's Shrimp*................................

Shrimp version of General Tso's chicken, but with a whole lot of upscale improvement.

" A pure enchantment. "

A10 Dong Ting Lake Shrimp................................

Jumbo shrimp combined with Chinese greens sautéed in Chef's luscious creamy sauce.

" Yum, Yum.... an angel's touch. "

A11 Hunan Chicken and Shrimp*.............................

Make it hot! Sliced chicken and shrimp sautéed with broccoli, snow peas, bamboo

shoots, baby corn, water chestnuts and carrots in Chef's special fermented black bean

sauce. " Unusually authentic Chinese hot stuff ! "

A12 House Pan-Fried Noodles...............................

Fresh noodles pan fried until golden brown, topped with sautéed shrimp, chicken,

pork,beef and choice vegetables. "Delicious new flavor from an old standby."

A13 Triple delight with Hot Plate.........................

"Tre's Fancy" A robust blend of shrimp, chicken, beef and broccoli, snow peas,

mushroom,bamboo shoots and water chestnuts dramatically served at table side

on a sizzling hot platter. " Spectacular ! "

A14 Scallops and Chicken with Garlic Sauce*...............

Hot and addictive! Sliced chicken and scallops sautéed with bamboo shoots and

other shredded vegetables with elegant garlic-tinged spicy sauce. " Summer or

winter, this is a winner. "

A15 Twin Crispy Balls*....................................

Scallops and chicken marinated and deep fried until crispy, then sautéed with

mush-room, baby corn, peppers and celery in Chef's special tangy brown sauce.

" A perennial favorite. "

A16 Sesame shrimp.........................................

Jumbo shrimp deep fried until crispy and then sautéed in Chef's special glistening

brown sauce sprinkled with sesame seeds on top. " A unique treat. "

A17 Lover's Shrimp........................................

Two dish in one. Shrimp separately simmered in Cantonese and Shanghai*styles.

Two colors and two flavors combined. "A truly unique addition to your spicy love life."

A18 Happy Family..........................................

A robust blend of shrimp, scallops, beef, chicken, roast pork and assorted Chinese greens.

"A unanimous hit."

A19 Sizzling beef and Scallops............................

Fresh scallops and beef tenderloin braised with assorted Chinese vegetables and

dramatically served at table side on a sizzling hot platter. "A classy presentation."

A20 Seafood Pan-Fried Noodles.............................

Fresh noodles pan fried until golden brown, topped with shrimp, crab meat, scallops

and Chinese vegetables. "An old-fashioned favorite done in a modern manner."

A21 Crispy Twin From the Sea..............................

Two sea treasures: shrimp and scallops marinated and deep fried and sautéed in

a special tangy glistening brown sauce. Crispy, tender and sweet with a touch of

nutty flavor. " A favorite beyond words. "

A22 Seafood Delight with Hot Plate........................

Lobster, shrimp, scallops, crabmeat with choice Chinese vegetables served at table

side in a sizzling hat platter. "A genuine treat to adventurous diners!"

A23 Seafood in Birds Nest.................................

Lobster, shrimp and scallops with choice vegetables served in a crispy noodle basket!

"Festive....with a tantalizing taste, too!"

A24 Shanghai Lobster*.....................................

Chunks of fresh lobster tail delicately braised in Chef's exquisite tomato chili sauce.

"A terrific taste treat."

A25 Lobster with Black Bean Sauce*........................

Chunks of fresh lobster tail sautéed with water chestnuts, snow pea carrots and

egg white in house special black bean sauce. "Universally acclaimed royal treat."

A26 Cantonese Lobster.....................................

Chunks of lobster tail sautéed with mixed Chinese vegetables in Chef's special

creamy sauce. "C'est Si Bon."

A27 Seven Stars Around the Moon...........................

Seven batter-dipped jumbo shrimp around elegantly sautéed chicken, beef and

shrimp with choice vegetables. "Everyone, kids included, like this."

A28 Dragon and Phoenix....................................

Crunchy, tender and tangy chicken on one side and mellow shrimp with fine Chinese

vegetables on the other. "very festive in color and taste."

A29 Dragon Puffs..........................................

king lobster surrounded by colorful scallops in a sea of vegetables,all sautéed

separately in Chef's special sauce. "Madly magic in both taste and presentation!"

A30 Beijing Duck.........................................

well known for its sophistication in preparation and tantalizing taste. A whole

duck roasted until golden brown and served with Chinese crepes, scallions and

special plum sauce. "A glorious Finale!" (advanced notice required)

* Indicates mildly Hot & Spicy, adjustable on request.

Children's Menu

(Served with Free Drink, Fried Rice or Steam Rice or French Fries)

K 1 Chicken Finger....................

K 2 Fried Chicken Wings..............

K 3 Fried Chicken & Shrimp............

K 4 Fried Shrimp......................

Deserts

Choice of Ice Cream

Lychee Nuts

Fruit Plate

Almond Cookies

Luncheon Specials

------Served daily from 11:30am to 3:00pm

(Served with Egg Roll, Fried Rice or Steamed Rice, Hot Tea and Cookies)

L 1 Vegetarian Delight.......................
L 2 Chicken Salad............................
L 3 Hong Kong Pork*..........................
L 4 Sweet & Sour Pork........................
L 5 Pork with Garlic Sauce*..................
L 6 Cashew Chicken...........................
L 7 Curry Chicken*...........................
L 8 Kung Pao Chicken*........................
L 9 Chicken Chop Suey........................
L10 Sweet & Sour Chicken.....................
L11 Moo Goo Gai Pan..........................
L12 Pineapple Chicken........................
L13 Szechuan Chicken*........................
L14 Hong Kong Chicken*.......................
L15 Hunan Chicken*...........................
L16 Pepper Steak.............................
L17 Beef Broccoli............................
L18 Szechuan Beef*...........................
L19 Hunan Bee*...............................
L20 Shanghai Shrimp*.........................
L21 Shrimp with Garlic Sauce*................
L22 Dragon & Lion Fight......................
L23 General Tso's Chicken*...................
L24 Empire Shrimp............................

* Indicates mildly Hot & Spicy, adjustable on request.

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